Spirtonik

Spirtonik is a powder to dilute in fruit juice, in ginger or cinnamon versions. Acerola, guarana and spirulina make up the blend, sweetened with brown cane sugar or xylitol, from 50 g sachets to 1 kg pots.

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Questions about this range

How do you make a Spirtonik?

Stir the powder into fresh fruit juice. The dose is given on the pot; serve it chilled, with ice cubes if you like, and stir again before drinking.

Sugar or xylitol, what is the difference?

Depending on the reference, Spirtonik is sweetened with brown cane sugar or with xylitol, a sweetener with a low glycaemic index. The label states which one.