- Ingredients: Organic Maca Powder (Lepidium meyenii Walpers)
- Net Weight: 100 g
- Origin: Peru
- Suggested use: 1 to 2 small spoonfuls mixed into your preparations (chocolate, plant milks, cakes, juices, sauces, etc.)
- Maca contains:
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- Carbohydrates (55-60%)
- Proteins (10-12%)
- Fibre (8-9%)
- Fats (2-3%),
- Amino acids, iron, calcium, linoleic acids, esters (sterols), alkaloids
- Store in a dry place, away from light.
This tuber is one of the very rare plants able to survive in extreme climatic conditions: relentless sunshine and high temperatures during the day, intense frost at night, violent and sustained winds.
Peruvians use it raw, cooked or dried. They make biscuits, cakes, chips and drinks. It is a superior-quality food source, used for thousands of years by the local population.
Maca is known as “Peruvian ginseng or viagra” because it is said to stimulate libido thanks to its aphrodisiac, anti-fatigue and fertilising virtues.
It is said to be very effective for the menopause, fatigue, sleep, concentration, memory and sport! To date, there are no known side effects.










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